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D2.3-Ranking of bioactive OS-derived molecules with potential functional properties for food or as an active ingredient for cosmeceutical formulations
28 février
Ranking of bioactive OS-derived molecules with potential functional properties for food or as an active ingredient for cosmeceutical formulations
Related Work Package Number: 2
Email address of the responsible person: hannou25@yahoo.fr
Dissemination Level: CO
Deliverable type: Report
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